Discover one of the world’s most coveted delicacies. Sourced from select Japanese farms, our Kuromame A5 Wagyu is raised on a unique black bean-fed diet, yielding exquisite marbling, subtle sweetness, and a melt-in-the-mouth texture.
Available From October– December 2026 | 6 PM – 11 PM
SET A: THB 2,650++
INDULGE IN YOUR PREFERED CUT
▪ A5 Black Bean-Fed Wagyu Tenderloin (180 g)
▪ A5 Black Bean-Fed Wagyu Striploin (180 g)
▪ A5 Black Bean-Fed Wagyu Ribeye (180 g)
SET B: THB 2,650++
SHARE A TASTE OF PERFECTION
▪ Duo A5 Black Bean-Fed Wagyu Tenderloin (90 g) & Ribeye (90 g)
▪ Duo A5 Black Bean-Fed Wagyu Tenderloin (90 g) & Striploin (90 g)
▪ Duo A5 Black Bean-Fed Wagyu Ribeye (90 g)& Striploin (90 g)
**All sets are served with a Cantonese bamboo clam, onion soup, salad, hibachi vegetables, Akita Komachi rice with truffle butter, and Sake Banana Flambé with caramel ice cream.
For more information, please contact
Tel: +66 (0) 76 338 000
Email: diningexperience@marriotthotels.com
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